Jamaican Rum Chocolate Mousse, 12"

Two layers of chocolate sponge cake soaked with fragrant Jamaican rum and two layers of bittersweet chocolate mousse. Heady with rum...

For an alcohol-free version of this cake, you can substitute Vanilla or Espresso soaking syrup for the Jamaican rum.

This is the large size of our Jamaican Rum Chocolate Mousse Cake.

It serves 20 to 40 and is ideal for special events and weddings.

Available by Advance Order.

$115