Gingerbread Round

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An old, old recipe with lots of spice made toothsome with candied peel. Tender, mellow, and warm with ginger.

Available in our café Tuesday and Thursday until sold out.

Posted on October 1, 2012 1:54 PM to Cafe Menu | Cookies | Egg-Free | Nut-Free | Printer-friendly version


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2748 Adeline Street Berkeley, CA 94703
510-548-0421