Saffron Bun

Adapted from Hannah Glasse's 1747 recipe. Lightly sweet, spicy with currants and saffron.

Available Fridays until sold out.

$2.35 each | by order in quantity for pickup on Friday, minimum 12

Reviewed in the September 2004 issue of San Francisco magazine.

Orders require quantities of 12x.

Posted on June 1, 2004 7:52 AM to Crixa Cakes: Saffron Bun

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2748 Adeline Street Berkeley, CA 94703
510-548-0421