Saffron Bun

Adapted from Hannah Glasse's 1747 recipe. Lightly sweet, spicy with currants and saffron.

Available Thursdays and Fridays until sold out.

$2.50 each | by order in quantity for pickup on Thursday or Friday, minimum 12

Reviewed in the September 2004 issue of San Francisco magazine.

Orders require quantities of 12x.

Posted on June 1, 2004 7:52 AM to Crixa Cakes: Saffron Bun

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2748 Adeline Street Berkeley, CA 94703
510-548-0421